Hydrogen Peroxide:

Hydrogen peroxide is available in various strengths and grades, as follows:

• A) 3.5% Pharmaceutical Grade: This is the grade sold at your local drugstore or supermarket. This product is not recommended for internal use. It contains an assortment of stabilizers which shouldn't be ingested. Various stabilizers include: acetanilide, phenol, sodium stanate and tertrasodium phosphate.
• B) 6% Beautician Grade: This is used in beauty shops to color hair and is not recommended for internal use.
• C) 30% Reagent Grade: This is used for various scientific experimentation and also contains stabilizers. It is also not for internal use.
• D) 30% to 32% Electronic Grade: This is used to clean electronic parts and not for internal use.
• E) 35% Technical Grade: This is a more concentrated product than the Reagent Grade and differs slightly in that phosphorus is added to help neutralize any chlorine from the water used to dilute it.
• F) 35% Food Grade: This is used in the production of foods like cheese, eggs, and whey-containing products. It is also sprayed on the foil lining of aseptic packages containing fruit juices and milk products. THIS IS THE ONLY GRADE RECOMMENDED FOR INTERNAL USE. 35% Food Grade H202 must be handled carefully (direct contact will burn the skin--immediate flushing with water is recommended). Also must be diluted to 3% before use. It also must be stored safely and properly (after making a dilution the remainder should be stored tightly sealed in the freezer). It is available in pints, quarts, gallons or even drums.
• G) 90%: This is used as an oxygen source for rocket fuel.

INTERNAL USE SHOULD BE UNDER THE DIRECTION OF YOUR ALTERNATIVE DOCTOR.

Household Uses Of Hydrogen Peroxide H2O2

• Throw out your harmful toxic disinfectants, cleaners, bleaches and insecticides!
• Hydrogen peroxide is the only germicidal agent composed only of water and oxygen. Like ozone, it kills disease organisms by oxidation! Hydrogen peroxide is considered the worlds safest all natural effective sanitizer. It kills microorganisms by oxidizing them, which can be best described as a controlled burning process. When hydrogen peroxide reacts with organic material it breaks down into oxygen and water.
• Mouthwash: Use 3% hydrogen peroxide for germicidal mouthwash and throat gargle. While cleansing the mouth and throat, it destroys the bad bacteria. It also helps to clear up periodontal disease. Watch how white your teeth become!
• Toothpaste: Use baking soda and add enough 3% hydrogen peroxide to make a paste. Or, just dip your brush in 3% hydrogen peroxide and brush.
• Toothbrush: Soak your toothbrush in 3% hydrogen peroxide between brushings to kill bacteria and stop the passing of sickness to family members.
• Shower: Keep a spray bottle of 3% hydrogen peroxide in the shower. Spray your body after washing to replace the acid mantel on your skin that soap removes.
• Rejuvenating Detoxifying Bath: Add 6 ounces of 35% hydrogen peroxide to a tub of water. You may increase up to 2 cups. Soak at least 1/2 hour.
• Alternate Bath: Add 1/2 cup 35% hydrogen peroxide, 1/2 cup sea salt, 1/2 cup baking soda or Epson salts to water and soak.
• Foot soak: Add 1 & 1/2 ounces 35% hydrogen peroxide to 1 gallon water and soak.
• Wounds: Use it in 3% grade in a spray bottle for cuts and sores. Spray on frequently and watch them disappear.
• Prevent ear infections: Pour a capful of 3% hydrogen peroxide in each of your ears after swimming to prevent ear infections.
• Astringent: Use 3% grade as an astringent on your face, neck and full body after bathing. Gets rid of acne FAST.
• Athlete's Foot: Soak feet morning and night in 3% hydrogen peroxide until condition is improved.
• Douche: Use it as a douche in 3% grade.
• In the dish wash/rinse water: Add 2 ounces (or more) of 3% hydrogen peroxide to the regular washing formula to safely sanitize and eliminate the tranmission of colds and diseases.
• Washing meat: Use 3% hydrogen peroxide in chilled water for washing chicken or other poultry and beef or pork.
• Cleansing for vegetables and salad greens: Add 1/4 cup 3% hydrogen peroxide to a sink full of cold water. Wash vegetables thoroughly, rinse with cold water and drain. This process prolongs freshness.
• Leftover tossed salad: Spray with a solution of 1/2 cup water and 1 tablespoon of hydrogen peroxide. Drain, cover and refrigerate. Eliminates use of chemical preservatives.
• Marinade: Place meat, fish or poultry in a casserole (avoid using aluminum pans). Cover with a diluted solution of 3% hydrogen peroxide. Place in a loosely covered container in refrigerator for 1/2 hour. Rinse and cook.
• To freshen kitchen: Keep a spray bottle of 3% solution of hydrogen peroxide in the kitchen. Use to wipe off counter tops and appliances. It will disinfect and give the kitchen a clean, fresh small. Works great in the refrigerator and lunch boxes.
• Humidifiers & steamers: Use 1 pint of 3% hydrogen peroxide to a gallon of water. This helps keep them clean too.
• Laundry: Add 8 ounces of 3% hydrogen peroxide to your wash in place of bleaches.
• Pets: For small animals (dogs and cats) use 1 ounce 3% hydrogen peroxide to 1 quart water for their drinking water and bath.
• House & Garden Plants: Put 1 ounce 3% hydrogen peroxide in 1-quart water. Water or mist plants with this solution.
• Sprouting needs: Add 1 ounce 3% hydrogen peroxide to one pint of water and soak the seeds overnight. Add the same amount of hydrogen peroxide each time you rinse the seeds.

For more information on Hydrogen Peroxide: Click Here

For more information on Hydrogen Peroxide: Click Here

For more information on Hydrogen Peroxide: Click Here

For more information on Hydrogen Peroxide: Click Here